Challenge Approved
Servings: 2
Ingredients:
1 can of full-fat coconut milk
1/2 cup water
1/4 cup chia seeds
1/4 cup ground flax seeds
1 tsp. vanilla extract
1/2 tsp. cinnamon
1/4 tsp. ground ginger
1/8 tsp. of nutmeg
1/4 tsp. salt
Dash of cardamom
2 Granny Smith apples - chop and cook in cinnamon and 1 tbsp. of approved sweetener
1/2 cup of walnuts to top
Directions:
Add coconut milk, chia, flax, vanilla, and spices to a large bowl. Stir well and let sit for 10 minutes. Stir again to remove any large clumps and set in the refrigerator overnight. To enjoy, spoon half of the mixture into a bowl and top with stewed apples and walnuts.