Lifestyle Approved
Servings: 1 cup
Ingredients
1 cup raw almonds
2 tbsp. coconut or avocado oil
2 tsp. coconut aminos (or Bragg's liquid aminos)
1 tsp. maple syrup
To taste: cumin, garlic powder, sea salt, cayenne, paprika
Directions:
Toss all ingredients until almonds are coated. Spread in a single layer on a baking sheet lined with parchment paper. Drizzle with any remaining sauce. Bake at 350 degrees F for 20 minutes, turning halfway through. Let cool.
