Challenge Approved
Servings: 2
Ingredients:
2 cooked chicken breasts
1 cup celery, diced
1/4 cup chopped walnuts or slivered almonds
2 tsp. lemon juice or apple cider vinegar
2/3 cup Challenge Approved mayonnaise or vegan mayonnaise
Salt and pepper, to taste.
Directions:
Combine all ingredients in a bowl. Can also add things like avocado, dried cranberries, grapes, or raisins, if desired (watch if on a low/no sugar based plan). Serve over a bed of spinach or on romaine lettuce wraps.