Challenge Approved
Serves: 4-6
1 can olives, sliced
1 cup carrots, sliced
1 cup green peppers, diced
1-2 cups broccoli, cut into small bites
1 cup cauliflower, cut into small bites
1 box spiral bean noodle of choice (garbanzo bean, lentil, etc.)
1 jar Italian dressing (no bad oils)
Directions:
Prepare bean noodles as instructed on the box. Cut all vegetables and put them into a bowl. Once the noodles are tender add to the vegetables. Pour the Italian dressing over top and chill before serving.
*If using non-approved noodles and dressing, Lifestyle Approved