Total Time: 20 minutes + chill time Serves: 4-6 ½ head purple cabbage, shredded ½ head green cabbage, shredded (or try swapping out for shredded jicama) 1 cup carrots, shredded (or 1-2 bags of pre-shredded slaw) 1 cup healthy mayo (no bad oil - recommended brand: Primal Kitchen, Chosen Foods) 1 tbsp apple cider vinegar 1/8 cup Swerve Sweetener 1/4 tsp dry mustard (optional) 1 tsp fresh lemon juice (optional) Salt and pepper, to taste (can tweak the dressing as much or little as desired and to taste) Whisk all dressing ingredients in a bowl until smooth. Add in the vegetables and stir until coated. Chill before serving.
