Fiesta Egg Scramble

Serves 1

10 Minutes

2-3 eggs
1 tbsp olive oil or coconut oil
½ cup total vegetables of choice: roma tomatoes, red pepper, green pepper, yellow onion, green onion (on top)
¼ cup black beans
¼ cup monterey jack cheese

Whisk eggs, vegetables, beans, cheese and any seasoning of choice in a bowl. In a small pan, warm oil over medium-low heat and cook 6-8 minutes until eggs are cooked through. Stir regularly. Top with a little salsa or organic sour cream and green onion, if desired.