Challenge Approved
Serves: 2
Ingredients:
2 chicken breasts, 3-4 ounces each, cubed
1 tbsp. avocado or olive oil
Salt, pepper, garlic powder (to taste)
1 tbsp. Cumin
1/2 tbsp. Chili Powder
1 lime
Cilantro Cauliflower rice, as much as desired (fresh or frozen)
Optional Toppings: salsa, organic sour cream, red onion, organic corn (lifestyle), guacamole, shredded cheese, lettuce
Directions:
In a small pot put as much cauliflower rice as desired and warm as instructed. Once done, drizzle with lime juice and add chopped cilantro. In a frying pan, with oil, sauté chicken cubes in all of the dry seasoning until cooked through. Once the chicken is done start your bowl. Rice on the bottom, add chicken and desired toppings. Simple and yummy!