Total Time: 25 minutesServings: 2 cups 2 cups raw pecans1 tbsp olive oil2 tbsp raw local maple syrup, coconut nectar, or yacon syrup1/2 tsp sea salt Toss all ingredients in a large bowl. Spread out on a parchment paper lined baking dish. Bake 350 degrees for 15-20 minutes. Cool and enjoy!