Lemon Balm Tea

Servings: 1

Total Time: 15 Minutes

Ingredients: 

• 1 cup water
• 1/3 cup fresh lemon balm leaves or 2 Tbsp dried leaves
• 2 tsp raw honey
• 1 tsp lemon juice

Directions: 

Bring water to a boil. Fill a tea infuser with the lemon balm leaves and steep them in hot water for one minute or more if you want the tea stronger. Sweeten with honey and a splash of fresh lemon juice. Enjoy!