Challenge Approved
Serves: 4-6
1 box macaroni bean noodle of choice (garbanzo, etc.)
1 tomato, diced
1 cucumber, diced
1 green pepper, diced
1 cup avocado oil mayo
1/4 cup apple cider vinegar
1/4 cup Swerve sweetener
Salt and pepper, to taste
Directions:
Prepare bean noodles as instructed on the box. Cut all vegetables and put them into a bowl. Once the noodles are tender add to the vegetables. In a separate bowl, combine all of the dressing ingredients and mix well. Pour over the bean noodle and vegetable combination and mix until well coated. Chill before serving.
*If using non-approved noodles, Lifestyle Approved