Serves 1 15 Minutes 1 tbsp unsweetened cocoa powder ¼ cup frozen raspberries/ blueberries/blackberries ½ tablespoon granulated stevia or monk fruit 2 tablespoons sugar-free cashew butter 1/2-1 cup full-fat canned coconut milk 1 cup brewed coffee (chilled)Place all the ingredients into a blender and then blend until smooth. Add more or less milk, water and ice to get the desired consistency.
