Challenge Approved
Serves: 4
Ingredients:
2 tsp. ground cinnamon
1/2 tsp. ground nutmeg
1/2 tsp. vanilla extract
5 tbsp. granulated Stevia
3 1/2 cups of full-fat canned coconut milk
1/4 cup cashew cream
2/3 cup flaxseed meal
2/3 cup chia seeds
2/3 cups shredded unsweetened coconut flakes
1 cup fresh mixed berries
Directions:
Put cashew cream and coconut milk in a large saucepan and heat over medium heat until cashew cream is softened, and mixture begins to bubble. Adjust heat to medium-low and then add coconut, flaxseed meal, and chia seeds to the saucepan. Mix the ingredients very well together. Add stevia, cinnamon, nutmeg, and vanilla extract. Serve when hot.
