Chicken Fried Rice

Serves 2 

20 Minutes

3 cups cauliflower rice (I bought frozen)
1/2 cup sliced carrots
1/8 cup sliced onion (or green onion)
(Can add peas or broccoli)
2 tbsp butter
3 Tbsp Braggs Liquid Aminos (soy sauce alternative)
1 egg
Salt, pepper, garlic powder

In a large pan warm cauliflower rice. In a small pan, scramble egg in 1 tbsp butter, add and sauté vegetables (may need to add more butter) add to cauliflower rice when done. Add 1 cooked chicken breast diced into small pieces. Add Braggs liquid aminos and seasoning.

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